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Pearlynsia

Exploring Life One Taste At A Time

February 5, 2019

10-Minute Vegan Pesto Sauce

January 29, 2019

Jackfruit and Gnocchi Dumplings | Vegan

January 22, 2019

Rosemary Sweet Potatoes | Vegan

January 15, 2019

Condensed Cream of Mushroom Soup | Vegan

January 8, 2019

Bang Bang Brussels Sprouts Pasta | Vegan

November 13, 2018

Cornbread Dressing | Southern Style Vegan

October 16, 2018

My OTRII Experience Vlog

August 28, 2018

Houston Farmers Market Vlog

August 14, 2018

Meatless Meatballs

— Lunch & Dinner, Quick & Easy, Recipes, Vegan —

Bang Bang Brussels Sprouts Pasta | Vegan

January 8, 2019

2019 has arrived and I am coming in with a BANG (pun intended). I have a love love relationship with Asian cuisine, if you cannot tell by many of my post. If you are new to my blog or any of my social media platforms then you know I create recipes based off what is… Read More Bang Bang Brussels Sprouts Pasta | Vegan

— Holiday, Lunch & Dinner, Recipes, Side Dishes, Vegan —

Cornbread Dressing | Southern Style Vegan

November 13, 2018

It’s been a while since I have made a post. I’ve been working on a few new projects that has kept me busy. I have a new recipe just in time for Thanksgiving Holiday and it is easy and very flavorful. In the south we eat cornbread dressing, often referred to as cornbread stuffing by the… Read More Cornbread Dressing | Southern Style Vegan

— Living —

My OTRII Experience Vlog

October 16, 2018

Watch what happened when I went to see “The Carters” at the On the Run II (OTRII) tour.

— Living —

Houston Farmers Market Vlog

August 28, 2018

Take a trip with me as I go to my local farmers market to shop for fruits, veggies, and plant based (vegan) goods!

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About Me

some_text Welcome to PEARLYNSIA, a personal diary of my life. Join me as I share my recipes, travels, home projects, beauty/wellness regimens, and more!

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Recent Posts

  • 10-Minute Vegan Pesto Sauce
    February 5, 2019
  • Jackfruit and Gnocchi Dumplings | Vegan
    January 29, 2019
  • Rosemary Sweet Potatoes | Vegan
    January 22, 2019

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