Ever since I can remember, I have been in love with Italian food. It glorifies two of favorite ingredients, cheese of any kind and pasta. When I worked at this oil and gas company many moons ago, I was introduced to pesto Alfredo chicken pasta. Growing up I never heard of pesto, even though I loved Italian… Read More 10-Minute Vegan Pesto Sauce
Growing up my grandmother would make chicken and dumplings when it was cold outside. I loved everything about this dish because it is one of the ultimate comfort foods. Unfortunately, when I made it on my own, I could never get the dumplings to come out like my grandmother made them. My inability to make dumpling… Read More Jackfruit and Gnocchi Dumplings | Vegan
I used to love sweet potatoes when I first started my vegan journey and then one day I no longer liked or craved them. Up until recently, I had not eaten a sweet potato in almost 2 years. I would buy them and they would sit in the fridge until they molded. Then all of a sudden, I decided I need… Read More Rosemary Sweet Potatoes | Vegan
2019 has arrived and I am coming in with a BANG (pun intended). I have a love love relationship with Asian cuisine, if you cannot tell by many of my post. If you are new to my blog or any of my social media platforms then you know I create recipes based off what is… Read More Bang Bang Brussels Sprouts Pasta | Vegan